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Spring Lunch

Summer Brunch

Summer Lunch

Tangy Punch, Biscuits with Lemon and Parsley Butter, Radish/Mango and Apple Salad, Crepes with Spinach and Shrimp, Black Bottom Banana Cream Pie.

Iced Cafe Latte, Golden Gazpacho, Herb Tart, Curried Rice Salad w/Chicken and Mango, Shrimp Salad, Lemon Snow Pudding w/Custard Sauce and Raspberries, Green Fruit Salad.

Fruited Chicken Salad with Tarragon Mayonnaise, Beer Bread, Crepes with Shrimp and Hollandaise Sauce, Schwarzwald Torte, Tarte Nougat-Pommes.

Barbecue and Salads 1

Barbecue and Salads 2

Barbecue and Salads 3

Vodka and Watermelon Cooler, Grilled Flank Steak with Gorgonzola Butter, Tropical Chicken Breasts, Cedarplanked Salmon, Radish-Mango and Apple Salad, Potato Salad with Egg and Lemon Dressing, Turkish Salad, Fruit Package, Jellied Rhubarb w/Strawberry Yogurt Icecream.

Teriyaki Chicken Wings, Lemon/Dill Salmon with Asparagus, Oysters with Orange/Cognac Butter, Mustard Glazed Ribs, Tandori Chicken, Portobello Mushrooms, Brown Rice Tabboulah, Watercress/Orange Salad, Pasta with Sun Dried Tomatoes, Citrus Gelato, Hazelnut/Orange Brownies, Strawberry Mousse.

Cilantro, Cucumber and Red Chile Salad, Creamy Potato Salad, Farmers Market Tomato Salad, Cabbage Salad with Cumin Seeds, Grilled Thick-Sliced Red Onions, Salmon with Brown Sugar/Mustard Glaze, Barbecued Pork Ribs, Barbecue Sauce, Lemongrass/Curry Chicken Breasts with Tropical Salsa, Mixed Grilled Fruit with Cream Anglaise, Summer Melons in Spiced White Wine, Ginger-Peach Lemonade.

Summer Dinner

French Summer Dinner

Harvest Dinner

Spicey Crab Salad with Carrots and Jicama, Cool Honeydew Soup, Swordfish Steaks with mango/Avocado Salsa, Lemon/Lime Granita, Maple Mustard Glazed Game Hens, Orzo/Feta Stuffed Tomatoes, Summer Berry Gratin, Panna Cotta with Peaches.

Salad Nicoise (Tuna, Olives and Veggies), Creme Vichyssoise (Iced Potato/Leak Soup), Mouclade (Mussels with Wine and Cream Sauce), Poularde Au Riz, Sauce Supreme (Chicken with Rice Pilaf and Supreme Sauce), Tartes Au Framboises (Rasberry Tarts) Mousse Au Chocolate Aux Noisettes Et Au Whiskey (Chocolate Mousse with Hazelnuts and Whiskey).

Gorgonzola Quiche and Pear, Salsa, Carrot/Cumin Soup with Creme Fraiche, Salmon with Orange Couscous and Basil Sauce, Apple Sorbet, Sauteed Chicken Paillard with Lemon Fritters, Baked Winter Fruit, Chocolate Cake with Chocolate Fudge Sauce.

Spanish Paella Fiesta

Holiday Hors D' Oeuvres

Canape De Gambas En Alioli (Shrimp Alioli Canape), Gazpacho (Cold Vegetable Soup), Paella (Chicken and Shellfish Rice), Ensalada De Aguacate Y Naranjas (Avocado and Orange Salad), Tortas De Uvas (Grape Turnovers), Flan De Naranga A La Caralana (Orange Custard Flan).

Eggplant/Ginger Spread w/ Pita Bread, Cherry Tomatoes w/ Saffron Aioli, Moroccan Meatballs, Golden Croustades w/ Creamy Curried Chicken, Orange Muffins w/ Smoked Turkey and Cranberries, Celery Barquettes w/ Stilton and Walnuts, Mushroom Garlic and Thyme Bouches, Carrot/Honey/Ginger Soup Cups, Light Lemony Salmon Mousse Puffs, Spicy Satay Sticks w/ Peanut Sauce, Gingered Chicken Cakes w/ Cilantro/Lime Mayonnaise, Pate au Choux w/ Onion Jam, Crunchy Sweet and Spicy Pecans, Gravlax w/ Mustard/Dill Sauce, Molasses Glazed Ribs, Chocolate Semifreddo Ricotta Cake.